Gourmet restaurant in Hesse

Creative cuisine for gourmets

Our culinary diversity is presented in two restaurants: In the gourmet restaurant Philipp Soldan,
awarded with one star in the Guide Michelin, 3 toques and 17 points in the Gault Millau.
In the SonneStuben with sophisticated regional cuisine (awarded with a BiB-Gourmand).

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Culinary

Philipp Soldan

Awarded a Michelin star.

Gourmet cuisine with ease
and transparency

Our gourmet restaurant has been awarded a Michelin star and 17 points in the Gault Millau, yet it is still open to everyone and is anything but stiff.

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Opening hours

Thursday
6.30 p.m.

Friday & Saturday
7 p.m.

Sunday
12 p.m.

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Culinary

Sonne Stuben

Awarded a Bib Gourmand

Beloved tradition

Timo Schröder and Markus Willich use first-class ingredients from seasonal and regional cultivation and process them with great attention to detail and creativity.

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Opening hours

Lunch
12 p.m. to 2 p.m.

Dinner
18:00 Uhr – 21:00 Uhr
*final table at 8 p.m.

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